The team behind Venue Central are experts in hospitality and own a number of restaurants and eateries.

Fine food and top quality service are the essential ingredients of any event and we are here to ensure that your delegates are well looked after and that they have a memorable experience.

Rather than providing one team of chefs and a limited number of menu options we have handpicked the very best catering suppliers within a 50 mile radius so that we can perfectly match the requirements of our clients, their budgets and their guests.

Because of this we can provide an exceptional range of catering options from the more traditional and inexpensive right up to complex and creative fusion cuisines that use the absolute finest, organic and locally sourced ingredients.

The venue also benefits from having three bars, a large commercial kitchen and two service areas. The bar on the ground floor is perfect for a champagne reception with its marble floored entrance and comfortable seating.

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